Looking for the perfect gift for Mother’s  Day? School of Food has got your covered.

Bond with Mom this Mother’s Day at our popular Champagne Brunch class – the Mother’s Day edition!

In this class, you’ll learn how to prepare classic, elegant brunch fare, from hollandaise to English muffins made from scratch – plus a special sweet surprise for our MD edition. All this with a side of bubbles, of course! She’ll love the gift of culinary creativity, plus quality time spent with you.

Class dates are Saturday, May 12th and Sunday, May 13th from 11am-2pm.

View the Class Menu Here.